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Cattle resting on rolling pasture at ʻUlupalakua Ranch on the slopes of Haleakalā

Maui History Series · Upcountry

Upcountry Ranches: Paniolo, Pastures and the Slopes of Haleakalā

Long before fences crossed these slopes, Hawaiian trails, farms, and sacred places connected mountain and sea. Cattle, sugar, paniolo, war, roads, and conservation later reshaped the country visitors see today.

Ride through the history

Photo: Forest & Kim Starr source (opens in a new tab) · CC BY 3.0 US license (opens in a new tab) · cropped and resized

Working land, not empty scenery

The ranch story begins before cattle

Haleakalā is a living Native Hawaiian cultural landscape. Trails crossed the mountain, lower slopes supported cultivation and forest gathering, and the summit held ceremonial, navigational, and resource significance long before the modern regional label “Upcountry” existed.

Cattle introduced to Hawaiʻi in 1793, the Māhele, imported ranching knowledge, plantation capital, road construction, and later conservation agreements each changed how these lands were used and controlled. Haleakalā Ranch and ʻUlupalakua Ranch anchor the chapter, but they belong to a wider Maui ranching network.

1793Cattle introduced to Hawaiʻi
1883ʻUlupalakua’s final sugar crop
1888Haleakalā Ranch incorporated
11,051 ACʻUlupalakua easement protected in 2009

Before the fence line

Hawaiian uplands become cattle country

Paniolo culture grew from Hawaiian skill and adaptation within a landscape already rich with travel, cultivation, ceremony, and chiefly governance.

A mountain already crossed and known

Before pasture fences divided the slopes, Haleakalā connected Hawaiian communities across Maui. The summit was—and remains—a wahi pana and wao akua associated with ceremony, navigation, and specialized resource gathering. Hawaiian trails linked the summit and East Maui, while lower elevations supported dryland cultivation and forest resources.

The adze quarry and other documented features show long-term skilled use. These lands must never be introduced as empty country waiting for ranching, and sensitive cultural sites should not be mapped or treated as attractions.

Cattle arrive; paniolo culture takes shape

Cattle reached Hawaiʻi in 1793 and multiplied under a protective kapu. Their damage to crops and settlements eventually required active control. In the 1830s, Kamehameha III invited Mexican vaqueros to teach cattle handling, horsemanship, fencing, and hide work.

Hawaiians did not simply copy those skills. They shaped a distinctive paniolo culture with its own gear, clothing, music, language, and community traditions. “Paniolo” is best described as a Hawaiianized form of español rather than a mispronunciation.

Land title changes beneath the work

The Māhele changed the legal landscape. In 1848, Kamaʻikaʻaloa received title to much of the summit tract later associated with Haleakalā Ranch. The ranch acquired it from the estate in 1888.

Across Maui, unfamiliar title procedures and other barriers also contributed to Native Hawaiian dispossession. Fence lines therefore record more than cattle management: they mark ecological change, cultural continuity, and a major shift in control of land.

  1. 1793

    Cattle reach Hawaiʻi

    Introduced animals begin a far-reaching ecological and economic change.

  2. 1830s

    Vaqueros teach cattle work

    Hawaiians adapt imported ranching skills into distinct paniolo culture.

  3. 1841

    Torbert leases ʻUlupalakua lands

    Livestock, diversified crops, and a sugar mill share an early mixed estate.

  4. 1856–61

    Rose Ranch takes shape

    James Makee develops the estate and restarts sugar production.

  5. 1883

    The last sugar crop is ground

    ʻUlupalakua’s estate shifts fully toward cattle after storm and drought losses.

  6. 1888

    Haleakalā Ranch incorporates

    A major Hawaiian Kingdom-era ranch company acquires the summit tract.

Roads, war and stewardship

Two ranches follow different paths into modern Upcountry

Sugar, summit tourism, wartime occupation, postwar population growth, and conservation changed what ranching meant on Haleakalā’s slopes.

ʻUlupalakua: from mixed estate to cattle and wine

Rose Ranch combined fields, livestock, sugar, and hospitality. Hurricane damage in 1871, drought in 1878, and the final 1883 sugar crop changed its direction. Dowsett and Raymond continued the ranching era before the Baldwin family acquired the property in 1922 and used the ʻUlupalakua Ranch name.

The Erdman family purchased the ranch in 1963. A winery corporation established in 1974 became one visible sign of postwar diversification. In 2009, the family placed 11,051 acres under a perpetual agricultural easement protecting working land, watershed, and habitat.

Haleakalā Ranch: summit land, roads and multiple enterprises

Haleakalā Ranch became tied to cattle, dairy, polo, forestry, pineapple, and visitor history. It planted trees and fenced watershed land early in the twentieth century. The ranch agreed to a summit land exchange in 1927; the federal transfer was completed in 1928, adding land to the national park after cattle had grazed within the depression until 1922.

The 1935 summit highway transformed visitor travel, but NPS—summarizing contemporary Maui News coverage—also records Hawaiian protest against building the road across sacred Haleakalā; the tourism story was not uncontested. During World War II, the military occupied the park summit rather than the ranches as one undifferentiated landscape. Postwar roads, homes, tourism, and mechanization then changed surrounding settlement and work.

Working lands also become conservation partners

Haleakalā Ranch granted The Nature Conservancy a 5,230-acre Waikamoi conservation easement in 1983 and helped organize the East Maui Watershed Partnership in 1991. Alexander & Baldwin added 3,721 acres in 2014, bringing Waikamoi Preserve to 8,951 acres.

Both large ranches remain private working landscapes. Conservation easements preserve agricultural use, habitat, watershed, and views, but they do not convert all acreage into public recreation land.

  1. 1916–28

    Park and ranch boundaries change

    The park is created; cattle leave the depression; summit ranch land transfers to the federal government.

  2. 1935

    The summit highway opens amid opposition

    Automobile access transforms visitor travel while documented Hawaiian protest records that the road across sacred Haleakalā was contested.

  3. 1941–48

    The summit serves wartime needs

    Military radar and base facilities occupy national-park land before phased return to NPS.

  4. 1963–74

    ʻUlupalakua diversifies

    The Erdman era begins and a winery corporation adds a new agricultural business.

  5. 1983–91

    Watershed partnerships grow

    Waikamoi protection and East Maui watershed coordination expand.

  6. 2009–14

    Working lands gain lasting protection

    ʻUlupalakua and Waikamoi easements protect ranch, watershed, and habitat acreage.

What guests can notice

Read a working landscape from public roads and authorized stops

The visible clues are not decorative props. They record labor, land control, water management, introduced species, visitor access, and active agriculture.

  • Stone walls and fence linesSome relate to late-nineteenth-century ranch work, while summit structures can be older Hawaiian features. Never assign every wall one origin.
  • Windbreaks and eucalyptusTree lines can recall forestry and ranch experiments, but introduced eucalyptus is not native forest.
  • Tanks, troughs and gatesWorking infrastructure reflects uneven rainfall, livestock movement, and private property boundaries.
  • Open vistasMuch of the apparent open space persists because of active grazing and conservation easements, not because the land is unused.

Continue the series

Follow ranch land toward summit and coast

Haleakalā National Park and Kīhei’s changing shoreline show where Upcountry land, water, road, and visitor stories lead.

Research notes

Sources & further reading

Company acreage, visitor hours, closures, and access rules change. This chapter uses official, institutional, and company records checked August 20, 2026 and labels self-reported current figures accordingly.